Wednesday, December 22, 2010

Chrishmush Cake anyone?

Courtesy of Disco:

recipe :

2 cups flour
1 stick butter
1 cup water
1 tsp baking soda
1 cup sugar
1tsp salt
1 cup brown sugar
lemon juice
4 large eggs

2 bottles wine
2 cups of dried fruit

Sample the wine to check the quality. Take a large bowl, check the wine again. To be sure it is of the highest quality, pour one level cup and drink. Repeat. Turn on the electric mixer.  Beat again. At this point it's best to make sure the wine is still ok.  Try another cup....Just in case. Turn off the mixerer thingy. Break 2 eggs and add to the bowl and chuck in the cup of dried fruit.

Pick the frigging fruit up off the floor. Mix on the turner...If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver. Sample the wine to check for tonsisticity.  Next, sift two cups of salt. Or something. Check the wine. Now shift the lemon juice and stain your nuts. Add one table. Add a spoon of sugar or some fink. Whatever you can find. Grease the oven . Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. Finally throw the bowl out of the window. Finish the wine and wipe the counter with the cat. Go and buy a cake
Bingle Jells 


plee said...

Have a Gweat Kwishmushh Emma!
A toasht!!Cheersh! Schkoll!Lel!LeHichaim to you and yr roomies for the 2011!
Play hard; shteyy shave,swave, safe!!!


Emma said...

Hi Paul! Thank You:) And may I wish you and your family all the best for Christmas and 2011 too.